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Natural YOOKGURT

350 g

Natural fermented oat based gurt, created to be enjoyed as part of breakfast, as a snack, dessert, or for cooking. Made from locally produced YOOK oat drink and wholegrain oat flakes, it delivers a natural, clean oat flavour in every spoonful. The product is 100% plant-based and lactose-free. YOOKGURT has a soft, creamy colour and a smooth, pleasantly creamy consistency. The taste is neutral, lightly oaty, and freshly tangy — a balanced profile that works beautifully both on its own and in a wide variety of recipes.  One cup, endless possibilities — for breakfasts, smoothies, and snacking.

Ingredients:

INGREDIENTS: water, wholegrain OATS (8,5%), faba bean protein, sugar, coconut fat, maize starch, potato starch, thickeners (pectin, agar), fermentation culture.

Storing

Storage temperature (+2…+6°C).

Nutritional information per 100 g:

Energy
372 kJ / 89 kcal
Fat

of which saturated fats 3,0 g

3,4 g
Carbohydrates

of which sugars 4,9 g

10,6 g
Protein
3,9 g
Salt
0,1 g

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